Menu
Our menu represents a balanced diet of proteins, fruits, vegetables, dairy and grains. We supply four meals per day, breakfast, am snack, lunch and pm snack. Our menu rotates every two weeks.
Beginners Menu Young Learners-PreKs Menu
The week of February 2-6 will be week 1
The week of February 9-13 will be week 2
The week of February 16-20 will be week 1
The week of February 23-27 will be week 2
The week of March 2-6 will be week 1
The week of March 9-13 will be week 2
The week of March 16-20 will be week 1
The week of March 23-27 will be week 2