Menu
Our menu represents a balanced diet of proteins, fruits, vegetables, dairy and grains. We supply four meals per day, breakfast, am snack, lunch and pm snack. Our menu rotates every two weeks.
Beginners Menu Young Learners-PreKs Menu
The week of March 4-8 will be week 1
The week of March 11-15 will be week 2
The week of March 18-22 will be week 1
The week of March 25-29 will be week 2
The week of April 1-5 will be week 1
The week of April 8-12 will be week 2
The week of April 15-19 will be week 1
The week of April 22-26 will be week 2